acetum, n.
(aceta)
(aceta)
sour-tasting liquid produced usually by oxidation of the alcohol in wine or cider and used as a condiment or food preservative
<noun.food> freq. cnt.: 1 freq. cnt.: 1
acetum vinegar
lexical pointers
derivationally related form
a dilute solution of acetic acid that is used as a solvent (e.g. for a drug)
<noun.substance>
acetum
semantic pointers
hypernym