Word

sauce, n.
(sauces)
freq. cnt. 1

flavorful relish or dressing or topping served as an accompaniment to food
<noun.food> freq. cnt.: 1 freq. cnt.: 1

sauce

lexical pointers

derivationally related form

semantic pointers

part holonym

hypernym

hyponym

anchovy sauce hot sauce hard sauce horseradish sauce, sauce Albert tartare sauce, tartar sauce wine sauce marchand de vin, mushroom wine sauce bread sauce plum sauce peach sauce apricot sauce pesto ravigote, ravigotte remoulade sauce dressing, salad dressing aioli, aioli sauce, garlic sauce barbecue sauce hollandaise bearnaise Bercy, Bercy butter bordelaise bourguignon, bourguignon sauce, Burgundy sauce brown sauce, sauce Espagnole Espagnole, sauce Espagnole Chinese brown sauce, brown sauce chocolate sauce, chocolate syrup cocktail sauce, seafood sauce Colbert, Colbert butter white sauce, bechamel sauce, bechamel demiglace, demi-glaze gravy spaghetti sauce, pasta sauce mole hunter's sauce, sauce chausseur mushroom sauce mustard sauce Nantua, shrimp sauce Hungarian sauce, paprika sauce pepper sauce, Poivrade Smitane Soubise, white onion sauce Lyonnaise sauce, brown onion sauce veloute allemande, allemande sauce caper sauce poulette curry sauce Worcester sauce, Worcestershire, Worcestershire sauce snail butter Newburg sauce